Peachy Banana Baby Pancakes |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 15 |
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These make delicious baby finger foods and adult treats! Ingredients:
1/4 cup whole wheat flour |
1/4 cup rice milk |
1 tablespoon peach puree (or jarred peach baby food) |
1/8 teaspoon baking powder |
1/4 teaspoon ginger |
1 banana, sliced |
Directions:
1. Combine flour, baking powder and ginger.
2. Add the rice milk and peach and mix till it resembles pancake batter.
3. Dip slices of banana in batter and cook on a heated and lightly greased pan.
4. Absorb some oil on a paper towel and cool slightly before enjoying!
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