Peachy Angel Food Dessert |
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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 12 |
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I love angel food and serve it often to company. This way anyone, no matter what their diet, they can enjoy dessert!Lois Walters, Beaconsfield, Iowa Ingredients:
1 prepared angel food cake (8 to 10 ounces) |
2 envelopes whipped topping mix (dream whip) |
2 packages (3 ounces each) cream cheese, softened |
1 cup confectioners' sugar |
1 can (21 ounces) peach or cherry pie filling |
Directions:
1. Tear cake into bite-size pieces; set aside. Prepare whipped topping according to package directions; set aside.
2. In a large bowl, beat cream cheese and confectioners' sugar; fold in whipped topping. Add cake pieces; stir gently to coat evenly. Spoon into a 13-in. x 9-in. dish. Top with pie filling. Chill until serving. Yield: 12 servings.
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