Peaches N Cream Stuffed Waffles With Praline Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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I don't particularly care to stay at hotels. I enjoy the touch of home, and thusly, Bed and Breakfast Inn's is more and likely were you will find me. I also enjoy roughing it, that is, I enjoy camping gear as well. Read more . Don't care to stay with people as I don't like human beings in the least bit - a waste of my time, and so banal. Majority are harlots, hippocrites, and parasites. Thusly, I just a soon keep my distance from humans. Ingredients:
ingredients waffle batter |
4 cups waffle mix |
1-1/2 cups milk |
1-1/2 cups water |
3 eggs |
2 teaspoons vanilla |
2 teaspoons orange extract |
ingredients filling |
12 ounces cream cheese |
1 teaspoon orange extract |
1/2 cup confectioners' sugar |
4 fresh peaches, peeled and thinly sliced (may use frozen) |
ingredients praline sauce |
1 stick butter |
2 cups brown sugar |
1/2 cup water or maple syrup |
1 cup whole pecans |
Directions:
1. Waffle batter: 2. Combine mix, milk, water, eggs, vanilla, and orange extract. 3. Filling: 4. Combine cream cheese, 1 teaspoon orange extract, and confectioners sugar. 5. Praline sauce: Melt butter and brown sugar in sauce pan. Add water or maple syrup and pecans. 6. Prepare waffles and spread 1-1/2 Tablespoons filling on 1/2 of waffle. Top with peach slices and fold over. Top with praline sauce and garnish with a dollop of sour cream, more peach slices, and a mint sprig. 7. url: /ons/sc/z/scz67028.htm |
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