Peaches And Cream Stuffed Waffles With Praline Sau... |
|
 |
Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 1 |
|
These are not hard to make... just a couple of different steps... the recipe is from the The Cannonboro Inn this inn may no longer exist Ingredients:
basic waffle mix |
3 cups all purpose flour |
1/4 teaspoon baking soda |
2 1/2 teaspoons baking powder |
4 tablespoons melted butter |
1/2 teaspoon salt |
2 cups buttermilk |
4 eggs |
combine all ingredients. mix until smooth |
filling |
12 ounces softened cream cheese |
1/2 cup confectioners sugar |
1 teaspoon orange extract |
combine until smooth. take 4 peaches, peel, slice and reserve for assembling waffles. |
praline sauce |
1/2 cup butter (1 stick) |
2 cups brown sugar |
1 cup whole pecans |
1/2 cup water |
Directions:
1. Praline sauce
2. Heat in saucepan until all sugar is dissolved. Prepare basic waffle mix and add 2 teaspoons orange extract and 2 teaspoons orange rind. Pre-heat waffle iron. Spray with cooking spray and make waffles. To Assemble: Spread approximately 3 Tablespoons of filling over waffle. Spread a layer of peach slices over filling and fold waffle over. Top with praline sauce. Garnish with a dollop of sour cream, peach slices and a sprig of fresh mint.
|
|