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Peaches And Cream Pie
 
recipe image
Prep Time: 0 Minutes
Cook Time: 8 Minutes
Ready In: 8 Minutes
Servings: 8
This is the quickest and easiest pie I've ever made. You usually have all the ingredients on hand to make it. Just plain good!!!
Ingredients:
1 large carton cool whip softened
1/3 cup lemon juice
1 can sweetened condensed milk
1 large can peaches
1 graham cracker crust
Directions:
1. Cut peaches into bite size and drain well.
2. Mix condensed milk, lemon juice and cool whip until smooth.
3. Fold in peaches
4. Fold mixture into graham cracker crust.
5. Cover and refrigerate overnight.
By RecipeOfHealth.com