Peach Topping

Prep Time: 30 Minutes

Cook Time: 10 Minutes

Ready In: 40 Minutes

Servings: 6

A cross between a sauce and a pie filling. Great over ice cream.

Ingredients:

1 1/2 lbs peaches, peeled and thinly sliced

1 cup sugar

1/2 cup orange juice

1 lemon, juice of

Directions:

1. Add all the ingredients to a large saucepan.
2. Place pan over medium heat; stir until the sugar is dissolved and the mixture comes to a simmer.
3. Cook, stirring frequently, for 10 minutes.
4. Serve warm or cold.

By RecipeOfHealth.com