Peach Sauce for the Microwave - Fat Free |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 8 |
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This is a really yummy sauce for ice cream, frozen yogurt, angel food cake, etc. I made some and froze it to pull out in the winter. I don't figure that the peaches will keep their shape very well after being frozen, but they will still taste great. Adapted from 500 Fat Free Recipes . Feel free to use just over 1/2 cup of brown sugar for the white sugar and molasses combination. Ingredients:
1/2 cup water |
1/2 cup white sugar |
1 tablespoon molasses |
2 tablespoons lemon juice |
1/2 teaspoon vanilla |
6 fresh peaches |
Directions:
1. Peel, pit, and slice the peaches.
2. In a microwave safe dish with a lid, mix all the ingredients but the peaches.
3. Microwave on high for 6 minutes or until boiling.
4. Add the peaches and let it sit.
5. Serve cold.
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