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Prep Time: 0 Minutes Cook Time: 30 Minutes |
Ready In: 30 Minutes Servings: 6 |
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Got this from the back of a powdered sugar package....Love it with vanilla ice cream. Ingredients:
3/4 cup flour |
1 tsp. baking powder |
1 pkg. vanilla pudding (3 1/2 oz.) |
3 tbls. softened butter |
1 egg |
1/2 cup milk |
1 15 oz. can sliced peaches (drained but reserve 3 1/2 tbls. juice) |
1 8 oz. pkg. cream cheese |
3/4 cup powdered sugar |
1 tbls. granulated sugar |
1/2 tsp. cinnamon |
Directions:
1. Add first 6 ingredients in a mixing bowl and beat at medium until all combined.
2. Put in 9 inch greased pie plate.
3. Arrange peaches over batter.
4. In mixing bowl, beat cream cheese, powdered sugar, and peach juice until combined.
5. Spoon mixture over peaches.
6. Mix granulated sugar and cinnamon and sprinkle on top.
7. Bake 350 for 30-35 minutes.
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