Peach Pie

Prep Time: 20 Minutes

Cook Time: 0 Minutes

Ready In: 20 Minutes

Servings: 1

This recipe came from my Aunt Vera's recipe cards. Another one thats great for the holidays. Great with a graham cracker crust.

Ingredients:

6 cups peaches (sliced)

1 1/4 cups sugar

6 tablespoons flour

2/3 teaspoon cinnamon

1 graham cracker crust

Directions:

1. Cook over medium heat until thick syrup forms.
2. Pour into a graham cracker crust.
3. Refrigerate.