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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 1 |
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a take on a bellini use champagne or prosecco, i use a 14oz tumbler and a boston shaker out of my old revolution cocktail bar habit buit you can use whatvere you want, or just even stir. if you watt a layered effect pour into glass and do not shake or stir. see my otehr cocktail reccipes for reasons why to create in tumbler Ingredients:
25 ml chambord raspberry liquor |
100 ml peach nectar |
150 ml champagne |
ice |
Directions:
1. 1/2 fill your tumbler with ice,
2. add chambord and peach nectar to glass filled with ice, cover glass with boston shaker firmley so secure, shake until condensation appears on outside of shaker.
3. tap shaker against a solid counter to release glass, pour mix into the tumbler, top up with champage and stir.
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