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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Take your peach and sip it on the beach! Ingredients:
1 1/4 ounces tequila |
1 ounce peach schnapps |
2 ounces prepared prepared sweet-and-sour mix |
1 teaspoon granulated sugar |
1 cup frozen peach slices |
1 cup crushed ice |
Directions:
1. Process ingredients in blender until smooth.
2. Pour into margarita glass (you may frost rim of glass by rubbing juice on rim and dipping in granulated sugar, if desired).
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