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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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A recipe I got from The Can Opener Gourmet - you can make mango lassi by substituting a can of mango for the can of peaches Ingredients:
1 (15 ounce) can peaches, drained |
3 cups plain yogurt |
1/3 cup sugar, more if you like it sweeter |
2 cups crushed ice |
Directions:
1. Puree the canned peaches in a blender.
2. Add the yogurt and sugar and process until blended.
3. Finally, add the ice and process until smooth and frothy.
4. Enjoy!
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