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Prep Time: 45 Minutes Cook Time: 10 Minutes |
Ready In: 55 Minutes Servings: 6 |
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Sugar-free jam. Strawberry Jam made with same instructions but use 1 quart cleaned strawberries. Also have recipes for Apple Jelly, Grape Jelly, Peaches in Orange Juice, French Pickles, Sweet Spiced Pickles and Tomato Sauce. Ingredients:
1 quart peach, peeled |
3 -4 teaspoons artificial sweetener |
2 tablespoons lemon juice |
1 box dry pectin |
Directions:
1. Cook crushed peaches in a pan.
2. Mix in lemon juice, pectin and artificial sweetner.
3. Bring to boil and boil for 1 minute, stirring constantly.
4. Remove from heat and keep stirring for 2 minutes.
5. Pour into half pint jars to within 1/4 inch from top.
6. Seal and store in the refrigerator.
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