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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 4 |
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PEACH DESSERT PIZZA This recipe came from an estate sale. I obtained it when I purchased the family collection from the Butler Estate in Irving, Texas in 1988. Ingredients:
1/2 cup butter |
1/4 cup powdered sugar |
1 cup flour |
filling |
2 tablespoons peach jam melted |
4 ounces cream cheese softened |
1/2 cup heavy whipping cream |
1 teaspoon orange rind grated |
6 peaches peeled pitted and sliced |
glaze |
2/3 cup orange juice |
1/2 cup peach jam |
2 tablespoons cornstarch |
2 tablespoons brown sugar |
Directions:
1. In food processor or in bowl with pastry blender combine butter, powdered sugar and flour.
2. Mix until mixture holds together when pressed with fingers.
3. Pat into pizza pan then prick all over with fork.
4. Bake at 350 for 20 minutes.
5. To make filling brush crust with melted jam to seal.
6. Beat cream cheese, whipping cream and orange rind then spread over crust.
7. Attractively arrange peach slices on top.
8. For glaze in small saucepan blend orange juice, jam, cornstarch and brown sugar.
9. Cook stirring constantly until boiling, thickened and clear.
10. Allow to cool slightly then spoon over peaches.
11. Garnish with whipped cream.
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