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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 3 |
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Warm sweet crunchy peaches with ice cream. Ingredients:
4 canned peach halves, drained |
2 tablespoons chopped walnuts |
2 tablespoons brown sugar |
1 1/2 teaspoons finely shredded orange peel |
1/8 teaspoon allspice |
4 walnut halves |
Directions:
1. Heat oven to 350 degrees.
2. Place peach halves cut sides up in ungreased baking dish.
3. Mix chopped walnuts, sugar, orange peel and allspice; sprinkle on peaches.
4. Bake until hot, about 20 minutes.
5. Serve warm, top each with walnut half and, if desired, vanilla ice cream.
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