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Prep Time: 20 Minutes Cook Time: 60 Minutes |
Ready In: 80 Minutes Servings: 4 |
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An easy dessert that doesn't require cooking if you used pre made angel food cake. Ingredients:
1 (8 ounce) can sweetened condensed milk |
1/3 cup lemon juice |
1 cup whipped cream |
2 quarts peaches, fresh sliced |
10 ounces angel food cake |
Directions:
1. Beat condensed milk with lemon juice until thick. 2. Fold in 1 cup whipped cream, may use cool whip if you prefer. 3. Fold in sliced peaches. 4. Chill 1 -2 hours. 5. Serve over angel food cake slices. |
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