Peach Chicken (Crock-Pot) |
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Prep Time: 5 Minutes Cook Time: 360 Minutes |
Ready In: 365 Minutes Servings: 6 |
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Super simple! Super tasty! Ingredients:
2 lbs boneless skinless chicken breasts |
2 (15 ounce) cans peach halves in syrup, one can drained |
2 (1 ounce) packages dry onion soup mix |
fresh peach, sliced, for garnish |
Directions:
1. Place chicken in slow cooker and add canned peaches, juice from 1 can and dried onion soup mix.
2. Cook on Low for 6 to 8 hours.
3. Remove chicken and cooked fruit to platter.
4. Cut fresh peaches and place slices around chicken and cooked peaches for garnish.
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