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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 10 |
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A great combo, this is so good! Ingredients:
1 large orange, unpeeled |
6 lbs peaches |
6 lbs sugar |
12 ounces maraschino cherries, cut up (reserving juice) |
Directions:
1. Put peaches and orange in a food processor after the peaches have been peeled and pits taken out.
2. Boil peach pulp with sugar for 45 minutes. Then add the cherries and boil 15 minutes longer.
3. Pour into jars, cover and process about 10 minutes in a boiling water bath.
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