Paula's Savory Potatoes #5FIX |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 8 |
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5-Ingredient Fix Contest Entry. This is a creamy, savory side dish with a slight nuttiness thanks to the Swiss cheese. My family loves it! Ingredients:
32 ounces simply potatoes diced potatoes with onion |
2 cups sour cream |
1 (10 1/2 ounce) can cream of chicken soup |
2 cups shredded swiss cheese |
1/2 teaspoon seasoning salt |
Directions:
1. Spread potatoes evenly in a 13x9 baking dish. Heat soup and sour cream in a saucepan then add the seasoned salt. Pour mixture over potatoes. Top with shredded Swiss cheese. Sprinkle with a bit more seasoned salt if desired. Bake at 350 degrees for 30-40 minutes. Let stand for about 15 minutes before serving.
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