Paula Deen's Southern Baked Beans |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1- 16 oz can(s) pork and beans |
1/2 pound(s) bacon cooked and crumbled |
1 whole(s) onion chopped |
3 tablespoon(s) yellow mustard |
5 tablespoon(s) maple syrup |
4 tablespoon(s) ketchup |
Directions:
1. Preheat oven to 325 degrees. In a skillet, fry bacon until crispy and crumble. In the same pan using the bacon drippings, saute the onion until brown. Mix bacon, onion, and drippings with the remaining ingredients. Pour into a baking dish and bake covered for 45-60 minutes.
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