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Prep Time: 20 Minutes Cook Time: 15 Minutes |
Ready In: 35 Minutes Servings: 14 |
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These are better than the ones you buy and much more economical. Fill with your favorite filling. I like creamed salmon with peas. Ingredients:
1/3 cup butter |
1/4 teaspoon salt |
1 cup flour |
1/4 cup milk |
Directions:
1. Crumble together butter, salt, and flour. 2. Slowly add milk and form a ball. 3. Roll out 1/8 inches thick. 4. Cut in circles and put in ungreased muffin tin. Prick with fork all over. 5. Bake 325 for 15 minute. |
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