Patsys Creamy Cornbread

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 6

I picked this one up in the south. It's quick and delicious.

Ingredients:

2 boxes jiffy cornbread mix

1/4 tsp salt

1/2 cup oil

1 large can cream style corn

1 pint sour cream

4 eggs beaten

Directions:

1. Grease pan - 11 x 14 - sheet cake size, withpart of the oil.
2. Mix all ingredients together.
3. Pour in the pan and bake 350 degrees for 30 minutes.
4. Optional: you can drizzle melted butter over before serving.

By RecipeOfHealth.com