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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 16 |
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This is another recipe for pumpkin bars that I have that is so delicious, the only change that I made with this recipe is that I used pumpkin pie spice instead of cinnamon, loved the flavor!! Ingredients:
2 cups flour |
4 eggs |
1 cup oil |
2 cups sugar |
1 (16 ounce) can pumpkin |
1 teaspoon baking powder |
1 teaspoon baking soda |
1 teaspoon cinnamon |
1 (3 ounce) package cream cheese, softened |
6 tablespoons butter |
3 cups powdered sugar |
1 tablespoon milk |
1 teaspoon vanilla |
Directions:
1. Beat egg, pumpkin,. Add oil, sugar, butter and mix well. Add dry ingredients, mix well. 2. Grease and flour a large cookie sheet. Bake at 350F for 20 minutes. 3. ICING:. 4. Mix cream cheese, butter, powdered sugar, milk and vanilla. Spread on cooled bars. |
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