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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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some people tell me that it is called shepherd's pie in English. Ingredients:
1 lb lean ground beef |
1 onion (diced) |
14 ounce of creamed corn |
5 potatoes |
2 tablespoon butter |
2 ounces milk |
Directions:
1. Cook potatoes, mash, then mix in butter and milk. Salt and pepper to taste
2. fry the meat until well done, add the onion and fry until clear.
3. Place mixture in casserole dish covering the bottom.
4. Place the creamed corn evenly over the meat mixture.
5. Spread the potatoes over the cream corn.
6. Oven at 350℉ until top is golden. 1 or 2 hours.
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