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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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From The Grecian Plate For use with Tirobiskotakia - Layered Cheese Squares Ingredients:
4 ounces cream cheese, softened |
1/2 cup butter, softened |
1 cup flour |
Directions:
1. Combine cream cheese and butter. 2. Cut in flour with pastry blender. 3. Work dough with hands until it holds together. 4. Make a ball; wrap and chill overnight. 5. Cook as your recipe directs. |
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