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Prep Time: 10 Minutes Cook Time: 7 Minutes |
Ready In: 17 Minutes Servings: 8 |
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This is a Gooseberry Patch Recipe - From one of their Christmas Cookie Cookbooks! Ingredients:
2 cups all-purpose flour |
1 1/2 cups butter, divided |
1/3 cup whipping cream |
2 cups sugar |
2 1/3 cups powdered sugar |
1 teaspoon vanilla extract |
3 drops red food coloring |
Directions:
1. Combine flour, one cup butter and cream; mix well. Chill for one hour.
2. Roll out dough to 1/8-inch thick; cut out cookies with a 1-1/2 inch round cookie cutter. Carefully dip both sides of cookies into sugar; place on a parchment paper-lined baking sheet. Pierce cookies lightly across top with a fork.
3. Bake at 375 degrees for 7 to 9 minutes. Cool completely.
4. Beat remaining butter for 30 seconds; gradually beat in powdered sugar, vanilla and food coloring. Sandwich cookies in pairs with frosting.
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