Pasta With Veggies

Prep Time: 30 Minutes

Cook Time: 0 Minutes

Ready In: 30 Minutes

Servings: 4

I used Filomena's Pasta Fresca and cut it with my pasta attachment. My mom used to make this for us.

Ingredients:

4 cups pasta, cooked

1 cup chopped spinach (frozen is ok)

1 cup broccoli floret

2 garlic cloves, minced

1/4 cup olive oil

1 teaspoon hot pepper flakes

salt and pepper

Directions:

1. cook the pasta and drain.
2. saute the veggies in the oil and add the hot pepper flakes at the end.
3. serve over pasta.