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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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This pasta dish has a slightly Asian flavor, and is spicy. Ingredients:
1 (8 ounce) package angel hair pasta |
1/2 cup creamy peanut butter |
2 tablespoons soy sauce |
1 teaspoon grated fresh ginger |
1/2 cup chicken broth |
1/2 cup fresh bean sprouts |
1 red bell pepper, thinly sliced |
4 green onions, chopped |
1 pound skinless, boneless chicken breast halves - cut into cubes |
Directions:
1. Cook angel hair pasta in a large pot of boiling water until al dente. 2. Saute bell pepper, green onion, and bean sprouts until tender-crispy. Set aside. 3. Saute chicken until done. Set aside. 4. Mix peanut butter, soy sauce, and ginger in a large saucepan over medium low heat. Add chicken broth. Add pasta, sauteed vegetables, and chicken. Toss to coat all ingredients. Serve immediately. |
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