Pasta with Garlic and Eggs |
|
 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Ingredients:
1/2 lb dry pasta shell macaroni |
2 eggs, beaten |
1/2 cup olive oil |
4 cloves garlic |
2 tablespoons parmesan cheese |
salt and pepper, taste |
Directions:
1. Cook pasta.
2. Heat the oil in small frying pan, add garlic.
3. Saute for just a moment.
4. Drain pasta, toss all ingredients together.
5. Salt and pepper to taste.
|
|