Pasta Salad - Peas, Ham and Cheese |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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This is my husbands favorite pasta salad. It really is a meal in a bowl. Ingredients:
1 lb small shell pasta, cooked |
1 lb shredded sharp cheddar cheese |
1 lb cubed ham |
1 lb frozen tiny peas, defrosted |
1/2 cup mayonnaise |
1/2 cup salad dressing (recommend miracle whip) |
1 teaspoon seasoning salt |
1/2 teaspoon black pepper |
1/2 teaspoon garlic salt |
3 tablespoons fresh dill, chopped or 1 tablespoon dried dill |
Directions:
1. Place cooled cooked pasta, ham, cheese, peas and cheese in a large bowl; mix well. 2. Add mayonnaise, Miracle Whip, seasoning salt, pepper, garlic salt and dill. Mix until everything is well coated and evenly distributed. 3. Chill well before serving. |
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