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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 10 |
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Tired of having NO cake during passover? Here is your delicious solution! Ingredients:
5 sheets matzohs |
1 1/2 cups chocolate frosting |
1 cup whipped cream |
1/2 cup strawberry |
Directions:
1. Dip the matzah in a little water.
2. Next, spread the chocolate frosting on each piece of matzah.
3. Stack the matzah on top of each other.
4. Make the matzah stack look like a cake by frosting the top, sides, and edges.
5. Top with strawberries and whipped cream.
6. Enjoy your passover cake!
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