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Prep Time: 0 Minutes Cook Time: 25 Minutes |
Ready In: 25 Minutes Servings: 8 |
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passion fruit seeds are good for your digestion. Traditional cake flavour goes perfectly with passion sour taste and crunchy small (mility) passion fruit seeds. Ingredients:
100 gram eggs (2-3 eggs) |
100 gram butter or margarine |
100 gram sugar |
100 gram flour |
2 passion fruits |
Directions:
1. Coolen melt butter (low heat) added in sugar and eggs. Mix well. Add in filtered flour. Seeds and juice of passion fruits to mix in.
2. Take a greased 20cmx20cm baking pan, spread mixture in the pan.
3. Bake in th epreheated oven and bake for 25 min.
4. When done, cut into squares and serve with tea or coffee.
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