Party Pleaser - Smoked Salmon Spread Topped Cucumb... |
|
 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
|
Quick whip up for the party. Break no sweat. Wow your guests Ingredients:
1/2 lbs smoked salmon clippings. sold at health food stores, farmer market, and everywhere else where people know good food. |
1/2 pack original cream cheese (no light stuff, please) |
few sprigs of chives, finely chopped |
fresh herbs of your choice: parsley, dill, oregano, basil, very finely chopped |
1 english cucumber, peeled and sliced 1/4 inch thick slightly diagonal to make the slices larger |
1 small box alfalfa sprouts for decoration |
Directions:
1. work salmon, cream cheese and herbs in a processor until smooth and pretty.
2. reserve 1-2 tbsp finely chopped herbs.
3. spread alfalfa sprouts on a large tray or flat dish
4. top each cucumber slice with 1 tbsp of salmon spread
5. arrange cucumber slices on top of alfalfa
6. sprinkle fresh herbs over the slices
7. serve immediately and don't let them sit too long in a warm room (foolish me, they won't last more than 10 minutes, they will all be eaten before then)
|
|