Party Glazed Barbecue Chicken Wings |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 20 |
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My family loves the way I prepare my chicken wings. No breading needed. May be prepared ahead of time and reheat covered with foil in the oven. These are finger licking good!!! Ingredients:
2 pkg of chicken wings ( about 3 lbs total ) |
salt and pepper or seasoning of choice |
small amount of oil |
about 3 cups( or more if desired ) of favorite barbecue sauce , may be home made or favorite from jar or bottle |
Directions:
1. Cut wings with knife or kitchen shears at joint to separate
2. Season to taste
3. Place in fyr pan ( I use one pan for each pkg ) with a little oil, cook and brown over medium heat , turning frequently until wings are golden brown
4. Drain excess fat.
5. Lower heat, add sauce and cook and turn wings until sauce is reduced and thickened and a bit sticky
6. These may be served immediately or cooled and reheated , covered in foil in the oven at 200F until hot
7. I place all the wings in an aluminum roaster pan and usually serve right from the pan for parties
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