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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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Ingredients:
3 cups dates, cut up |
1 1/2 cups shortening |
3 cups boiling water |
6 eggs |
3 teaspoons baking soda |
3 tablespoons cocoa |
4 cups sugar |
4 1/2 cups flour |
1 cup nuts, chopped |
2 cups semi-sweet chocolate bits |
Directions:
1. Mix dates and water and allow to cool.
2. Combine 3c sugar, shortening, eggs, cocoa and flour.
3. Add baking soda to date mixture and combine.
4. Pour into 2 greased loaf pans and sprinkle with topping of 1c sugar, nuts and chocolate bits.
5. Bake at 350 degrees for 45-50 minutes.
6. Slice and serve hot.
7. Garnish with whipped cream.
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