Party Barbecued Meatballs |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 15 |
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Quick and easy way to make meatballs and have them at a party. I can guarantee that you will not have any leftovers. My mom tells me that most of this recipe comes from a 1960's version of the Queen's cookbook. Ingredients:
1 (2 lb) package frozen meatballs, beef, chicken, turkey |
1 cup ketchup |
1 cup brown sugar |
1 (6 ounce) can tomato paste |
1/4 cup soy sauce |
1/4 cup cider vinegar |
1 1/2 teaspoons tabasco sauce |
Directions:
1. Defrost meatballs and put into crockpot or saucepan.
2. Mix the rest of the ingredients and pour over meatballs.
3. Simmer on stove for 1 hour mixing occasionally or in crockpot on low for 4 hours.
4. If I'm in a real hurry I will cook them on the stove then transfer them to a crockpot to keep them warm during the party.
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