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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Have not made this. but it sound good! Ingredients:
3 cups cooked and mashed parsnips |
1 cup cubed cooked ham |
1 cup canned mushrooms, drained |
1 cup shredded sharp cheese |
1/2 cup crushed corn flakes or rice krispies (crushed ritz crackers make a nice alternative) |
Directions:
1. Season hot parsnips with salt, pepper or seasoned salt to taste.
2. Combine ham, mushrooms and cheese.
3. Alternate layers of parsnips and ham mixture in a lightly greased 2 quart casserole.
4. Sprinkle top with crumbs.
5. Bake at 350 degrees for 25 minutes.
6. Makes 6 servings.
7. Suggestion. Instead of crumbs, bake without any topping and then add strips of crisp bacon on top.
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