Parsley Walnut Pesto

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 4

The version from my house growing up. It's a great new combo to try.

Ingredients:

1 bunch fresh parsley

1 cup walnuts

extra virgin olive oil

salt

3 garlic cloves

Directions:

1. Place parsley leaves,walnuts, and garlic in food processor.
2. Pulse until coarsely chopped.
3. Stream in EVOO to your desired consistency add salt to taste and pulse a few more times.
4. Enjoy over past or as a spread or dip.

By RecipeOfHealth.com