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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Beef Tenderloin Cocktail Sandwiches With Flavored Butters Ingredients:
8 tablespoons (1 stick) unsalted butter, at room temperature |
1/4 cup finely chopped fresh parsley |
1/4 teaspoon kosher salt |
Directions:
1. Place the butter in a small bowl. Add the parsley and salt and mash with a wooden spoon until combined. Chill the butter until needed, but let it come to room temperature before spreading. |
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