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Prep Time: 8 Minutes Cook Time: 4 Minutes |
Ready In: 12 Minutes Servings: 10 |
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Try these crispy snacks the next time your friends drop by. Ingredients:
1 tablespoon olive oil |
1 tablespoon water |
1 garlic clove, minced |
1 teaspoon italian seasoning |
25 wonton wrappers, cut in half to form triangles |
2 tablespoons grated parmesan cheese |
Directions:
1. Preheat oven to 400F.
2. Spray large baking sheet with nonstick coating and set aside.
3. In a small bowl stir oil, water, garlic and seasoning.
4. Set wonton wrappers on baking sheet in a single layer.
5. With fingers, spread oil mix over the triangles.
6. (If mixture begins to separate, stir again).
7. Sprinkle with cheese.
8. Bake 3-4 mins til they crisp.
9. Cool on a wire rack, or serve warm.
10. Triangles will keep for up to one week in an airtight container.
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