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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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An easy appetizer to throw together when unexpected visitors arrive or just for the munchies. Easily doubled or tripled. Ingredients:
2 cups chex crispy rice cereal |
3 tablespoons butter, melted |
1/4 cup parmesan cheese, shredded |
Directions:
1. Preheat oven to 300. 2. On a cookie sheet, toss together the cereal and butter. 3. Sprinkle with cheese and toast for 15 minutes, stirring every 5 minutes. 4. Let cool and serve. |
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