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Prep Time: 8 Minutes Cook Time: 0 Minutes |
Ready In: 8 Minutes Servings: 1 |
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Nothing-repeat, nothing-tastes better this time of year than fresh corn on the cob. Just cook up your favorite variety, and then flavor it with one of our tasty butters. Start with 1/2 cup softened butter, and add our suggested stir-ins. Ingredients:
1/2 cup softened butter |
1/2 cup freshly grated parmesan cheese |
2 tablespoons chopped fresh parsley |
salt and pepper to taste |
Directions:
1. Stir softened butter; stir in Parmesan cheese and remaining ingredients.
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