Parmesan Paprika Potatoes |
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Prep Time: 10 Minutes Cook Time: 50 Minutes |
Ready In: 60 Minutes Servings: 6 |
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Simple side. Found in Southern Living. Ingredients:
3/4 cup grated parmesan cheese |
1/3 cup all-purpose flour |
3 tablespoons paprika |
1/2 teaspoon pepper |
8 small baking potatoes |
1/2 cup butter or 1/2 cup margarine, melted |
Directions:
1. Combine first 4 ingredients in a large zip-top plastic bag. Shake to blend.
2. Cut each potato into 8 wedges and place in a bag. Seal and shake to coat. Arrange the potatoes in a 13 x 9 inch pan and drizzle with butter.
3. Bake at 375 for 20 to 25 minutes on each side or until they are tender.
4. Serve immediately.
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