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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 6 |
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Only 3 ingredients for this tasty side dish!! Ingredients:
1 cup orzo pasta |
1/2 cup whipping cream |
1/4 cup parmesan cheese, grated |
salt |
Directions:
1. Bring a pot of salted water to a boil and cook orzo according to directions; drain. 2. Return pasta to pot and stir in cream and Parmesan. Cook until thick, about 1 -2 minutes. Season with salt. |
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