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Prep Time: 2 Minutes Cook Time: 3 Minutes |
Ready In: 5 Minutes Servings: 16 |
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Great with pasta or as an appetizer. Ingredients:
1 cup mayonnaise |
1 cup parmesan cheese, grated |
1/2 cup onion, finely chopped |
1 tablespoon 2% low-fat milk |
1 teaspoon italian seasoning |
1 loaf italian bread, sliced thick and lightly toasted |
Directions:
1. Preheat broiler. Mix all ingredients except toast; Spread on toast.
2. Place on baking sheets lined with parchment paper. Broil 4” from source of heat 2-3 minutes or until golden and bubbly.
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