 |
Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
|
This spread can be served with steaks, vegetables or bread. Ingredients:
1/2 cup grated fresh parmesan cheese |
1 tablespoon fresh parsley, snipped |
1/2 cup butter, softened |
1 small garlic clove, pressed |
1/2 teaspoon ground black pepper |
Directions:
1. Finely grate cheese. 2. Snip parsley. 3. In bowl, combine cheese, parsley, butter, pressed garlic, and black pepper; mix well. |
|