Parmesan-Garlic Chicken Strips |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Flavorful way to do baked chicken. It's simple and fool-proof. I serve with marinara sauce for dipping (I just buy jarred sauce because it's easy)! I sometimes make strips, and sometimes I cut into bite-sized chunks or even just leave the breasts whole. Anyway is delish! Enjoy! Ingredients:
1 (1 ounce) envelope italian salad dressing mix (i prefer good season's zesty italian) |
1/2 cup parmesan cheese, grated |
1 teaspoon garlic powder |
1/2 teaspoon black pepper |
4 chicken breasts, cut into strips |
Directions:
1. In a large bowl, mix the first 4 ingredients.
2. Moisten chicken by rinsing with water.
3. Add chicken to bowl and toss to coat well.
4. Place chicken on a foil-lined baking sheet.
5. Bake 15-20 minutes at 400 degrees or until chicken is cooked and juices run clear.
6. Serve with marinara sauce, ranch, or your favorite dipping sauce!
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