Parmesan-Garlic Breadsticks |
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Prep Time: 8 Minutes Cook Time: 15 Minutes |
Ready In: 23 Minutes Servings: 6 |
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Yummy Italian parmesan garlic breadsticks. Dip them in tomato sauce for even more flavor. Ingredients:
2 1/4 biscuit mix |
1/2 cup grated parmesan cheese |
1 tablespoon butter or 1 tablespoon margarine |
1/4 teaspoon garlic powder |
2/3 cup milk |
Directions:
1. Combine first 4 ingredients in a large bowl; stir in milk until blended.
2. Roll dough into a 10 x 9 inch rectangle on a floured surface.
3. Cut dough into 10 (1 inch) strips; place on a lightly greased baking sheet.
4. Bake at 400° for 13 to 15 minutes.
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