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Prep Time: 20 Minutes Cook Time: 0 Minutes |
Ready In: 20 Minutes Servings: 4 |
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âThis is such a simple side dish and also makes a pretty presentation,â writes Sundra Hauck from Bogalusa, Louisiana. With just four ingredients, it's ready in no time for a taste that's sure to please the entire family. Ingredients:
8 ounces uncooked fettuccine |
1/3 cup butter, cubed |
1/3 cup grated parmesan cheese |
1/8 teaspoon pepper |
Directions:
1. Cook fettuccine according to package directions; drain.
2. In a large skillet, melt butter over low heat. Add fettuccine and stir until coated. Sprinkle with cheese and pepper; toss to coat. Yield: 4 servings.
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