Parmesan Cheese Breadsticks |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 1 |
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Ingredients:
1/2 cup freshly grated parmesan cheese |
1/4 teaspoon paprika |
1/8 teaspoon ground cumin |
1 (11-ounce) can refrigerated breadsticks |
3 tablespoons melted butter |
Directions:
1. Combine first 3 ingredients in a shallow dish.
2. Unroll breadstick dough, and separate into 12 strips at perforations. Gently pull each strip to a length of 12 inches. Brush both sides of each strip with butter; dredge in cheese mixture. Twist each strip, and place 2 inches apart on lightly greased baking sheets.
3. Bake at 400° for 8 to 10 minutes or until golden brown. Serve warm or at room temperature.
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